Wash crab, pull off the top shell, put aside, pull off the gills and discard. Except it was with a mussel, and the mussel shell flew across the table and actually smashed a wine glass…. This recipe tutorial will teach you how to prepare live crabs for this iconic Cantonese crab dish Author: Anyway, I went out and purchased two 2 Dungeness crab today Nov. I just made the most fabulous crab!!!!! We've also used king crab, which is more readily available. I cooked the mussel!
Add imitation crab, toss ingredients to mix and cover.
Ginger and Scallion Crab
I want some crab claws too: Stir until smooth and then add it to the wok. Thanks for reading and happy cooking! Previously on Rasa Malaysia, I had dished up ginger and scallion chicken. This process infuses the oil with the ginger and scallion flavor.